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Lamb Shanks with Mash Potato & Peas

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  • Gluten Free
  • Nut Free

 

Try our savoury Lamb Shanks with Mash Potato and Peas for a decadent and nourishing meal. Slow cooked and covered in a mouth-watering tomato and celeriac sauce, our lamb shanks are both flavourful and tender. Served with creamy mash potato and fresh peas, this lamb dish is a comforting meal that's perfect for cooler weather.

 

Ingredients

lamb, potato, green peas, butter, cream, crushed tomato, celery, carrot, thyme

 

 

Warm meal for 90-120 seconds on medium

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